Restaurant
Our dinner service begins at 5:00 pm Tuesday through Saturday.
Please call for reservations. Please do not email for a reservation.
The restaurant is closed on Sundays and Mondays.
In addition to our regular menu, we offer seasonal Dinner Specials.
We also have a great wine and cocktail list: Wines, Beers & Liquor
Salads
BABY GREEN SALAD
Sweet & Spicy Pecans, Raspberries, Blue Cheese $9
TRADITIONAL CAESAR SALAD
Homemade Dressing, Croutons, Shaved Cheese, Chopped Romaine $8
Entree with Chicken $12
CHOPPED SALAD
Tomatoes, Cucumbers, Crumbled Blue Cheese, Bacon, Egg, & Red Onion with Citrus Vinaigrette $9
SIMPLE GARDEN SALAD
Choice of Dressing $7
*PAN-SEARED SCALLOP SALAD
Sautéed Spinach, Caramelized Onions, Smoked Bacon, Lemon Aioli $12
*GREEK CHOPPED SALAD
Romaine, Tomatoes, Cucumbers, Red Onion, Lemon Oregano Vinaigrette, Creamy Feta, Grilled Shrimp $12
Appetizers
CRISPY CALAMARI
With Remoulade and Roasted Garlic Lemon Aioli $8
*PAN-SEARED SCALLOPS
Potato Carrot Cake, Grand Marnier Sauce $13
PEKING DUCK ROLLS
Cucumber Scallion Slaw and Hoisin Sauce $13
CREAMY 3-CHEESE ARTICHOKE & SPINACH DIP
Served with Homemade Flatbread Chips $9
FRESH MOZZARELLA & TOMATOES THREE WAYS
Basil, Balsamic Vinegar, Extra Virgin Olive Oil $10
LOBSTER PIZZETTA
Reggiano Parmesan $14
LOBSTER CORN CHOWDER
Lobster Cake Froutons $15
VIA’S FAMOUS CRISPY CHICKEN WINGS
Buffalo, Kung Pao, or Country Styles $10
Pressed Sandwiches & Burgers
*HAMBURGER, CHEESEBURGER, or VEGGIE BURGER
Served with Fries & Choice of Toppings $13
Sauteed Mushroom or Caramelized Onions add $1.00
HOMEMADE CORNED BEEF REUBEN
Russian Dressing, Sauerkraut, Swiss, Dark Rye, Fries $16
*ROAST TENDERLOIN SANDWICH
Crispy Onion Strings and Melted Cheddar, Served with Mashed Potato & Au Jus $16
HOT PRESSED CUBANO
Roast Pork, Smoked Ham, Cuban Relish, Pickles, Served with Rustic Sweet Potato Fries $14
OUR FAMOUS LOBSTER ROLL
Grilled Brioche Bun, Choice of Caesar Salad or French Fries $28
*GRILLED SALMON SANDWICH
on Grilled Dark Bread with Roasted Tomatoes, Capers, Red Onion & Horseradish Cream, with Orzo, Feta & Tomato Salad $15
MEXICAN SPICED PULLED CHICKEN & CHEESE QUESADILLA
Black Beans and Rice $14
Pasta & Risotto
*WILD MUSHROOM RISOTTO
Duck Leg Confit $19
GARLIC & SHALLOT-CRUSTED CHICKEN SCALOPPINI
Spaghetti Aglio e Olio, Local Zucchini $18
*SPICY SHRIMP WITH ANGEL HAIR PASTA
Baby Green Beans $20
PENNE BOLOGNESE
Traditional Italian Meat Ragu with Parmesan & Fresh Herbs $16
DAVE’S FRESH CHEESE RAVIOLI
Ricotta, Tomato Sauce, Parm $14
FETTUCCINI & PARMESAN CREAM SAUCE
Simple Cream Sauce $14 (with Peas & Prosciutto $17)
**we also have gluten free pasta**
Main Courses
SHRIMP & SPINACH FILLED ROASTED LOCAL HADDOCK (only available 8/7 & 8/8)
Fresh Tomato Coulis, Grilled Zucchini, Roasted Red Bell Pepper & Roasted Asparagus
FISH & CHIPS
Local Cod, Shoestring Fries, Mango Slaw, Homemade Tartar Sauce $18
SOUTHERN FRIED CHICKEN}
Pan Gravy, Mashed Potatoes, Bacon& Corn Succotash $15
*Pan Roasted Filet Mignon
Garlic & Herb Jumbo Shrimp, Whipped Potato, Asparagus $26
HOUSE DRY RUBBED SLOW ROASTED PULLED PORK
Apple BBQ Sauce, Sweet Potato Fries, Bacon-Apple Slaw, Cornbread $18
*PORTUGUESE FISH POT
Scallops, Shrimp, Cod, Chorizo Sausage, Simmered with Yukon Potatoes & Vegetables $23
*ASIAN SALMON BOWL
Sesame Spinach & Jasmine Rice $21
HOMEMADE LUMP CRAB CAKES
House Tartar Sauce, Smashed Bliss Potatoes, Homemade Slaw $20
*PAN SEARED SCALLOPS
Corn & Bacon Succotash, Smashed Bliss Potatoes $24
NEW ZEALAND BABY LAMB CHOPS
Rosemary Roasted Potatoes, Lemony Arugula & Creamy Feta with Pistachios $28
Desserts
BERRIES & CREAM $9
Fresh Berries with Whipped Cream
COOKIES & CREAM $10
Assorted Fine Cookies
Served with Vanilla Ice Cream
WARM CHOCOLATE CAKE $7
Warm Chocolate Cake with a Molten Chocolate Center and a Berry Garnish
TIRAMISU $9
Traditional Light Italian Dessert with Lady Fingers, Mascarpone Cheese, and Espresso Liquor
HOMEMADE BREAD PUDDING $10
with Raisins, Dried Cranberries and Dried Cherries, Served with Vanilla Ice Cream
*These items cooked to order. Contains or may contain raw or under cooked ingredients.
*Consuming raw or under cooked meats, poultry, shellfish, eggs, or seafood
may increase your risk of food borne illness, especially if you have certain medical conditions.
*Before placing your order, please inform your server if a person in your party has a food allergy.
Prices & menu items subject to change
