Restaurant
Our dinner service begins at 5:00 pm Tuesday through Saturday.
Please call for reservations. Please do not email for a reservation.
The restaurant is closed on Sundays and Mondays.
Here at Via Lago we want you to feel safe and comfortable while dining with us during these trying times. We had our HVAC systems tested with excellent results. If you are interested in reading further click here
In addition to our regular menu, we offer seasonal Dinner Specials.
We also have a great wine and cocktail list:
Wines, Beers & Liquor
You can also place dinner orders online order now
**Weekend Specials (only available 7/23 & 7/24)**
MEDITERRANEAN CHICKEN MEDALLIONS with Oregano Scented Roasted Tomatoes, Artichoke Hearts, Kalamata Olives over Spinach Ravioli $18
VIA’S FAMOUS LOBSTER ROLL, Toasted Brioche Roll, Tomato Cucumber Salad $30
Summer is Here…
Time for dancing (and dining) in the street!
Seaside Summer Favorites
*DOWNEAST SMOKED HADDOCK & NEW ENGLAND COD CHOWDER
Crab Cake Fritters $12
GRILLED ROMAINE, SHRIMP & TOMATO LEMON CAESAR
Crispy Calamari $14
LOBSTER PIZZETTA
Reggiano Parmesan $16
CRAB CAKE PO’BOY
Homemade Crab Cake, Smoked Bacon, Pickles, Shredded Lettuce, Cajun Spiced Mayonnaise & Swiss on Grilled Baguette, Served with Shrimp Jambalaya $18
SOUTHERN FRIED CHICKEN
Pan Gravy, Mashed Potatoes, Bacon & Corn Succotash $18
HOUSE DRY RUBBED SLOW ROASTED PULLED PORK
Apple BBQ Sauce, Sweet Potato Fries, Bacon-Apple Slaw, Cornbread $17
CAPE COD POTATO CHIP CRUSTED LOCAL COD LOIN
Corn Salad, Sour Cream & Chive Smashed Potato, Malt Vinegar Aioli $20
OUR FAMOUS LOBSTER CRAB CAKES
Lemon Aioli, Caesar Salad, French Fries $28
HOMEMADE BLUEBERRY PIE
Vanilla Ice Cream $10
Salads
BABY GREEN SALAD (GF)
Sweet & Spicy Pecans, Raspberries, Blue Cheese $10
TRADITIONAL CAESAR SALAD
Homemade Dressing, Croutons, Shaved Cheese, Chopped Romaine $9
Entree with Chicken $13
CHOPPED SALAD (GF)
Tomatoes, Cucumbers, Crumbled Blue Cheese, Bacon, Egg, & Red Onion with Citrus Vinaigrette $10
SIMPLE GARDEN SALAD (GF)
Choice of Dressing $8
*PAN-SEARED SCALLOP SALAD (GF)
Sautéed Spinach, Caramelized Onions, Smoked Bacon, Lemon Aioli $13
GRILLED ROMAINE, SHRIMP & TOMATO LEMON CAESAR
Crispy Calamari $14
FRESH MOZZARELLA & TOMATO 3-WAYS
Basil, Balsamic Vinegar, Extra Virgin Olive Oil $11
Appetizers
CRISPY CALAMARI
With Remoulade and Roasted Garlic Lemon Aioli $9
*PAN-SEARED SCALLOPS
Potato Carrot Cake, Grand Marnier Sauce $14
PEKING DUCK ROLLS
Cucumber Scallion Slaw and Hoisin Sauce $14
CREAMY 3-CHEESE ARTICHOKE & SPINACH DIP
Served with Homemade Flatbread Chips $10
LOBSTER PIZZETTA
Reggiano Parmesan $16
DOWNEAST SMOKED HADDOCK & NEW ENGLAND COD CHOWDER
Crab Cake Fritters $12
GUACAMOLE & CHIPS $8
VIA’S FAMOUS CRISPY CHICKEN WINGS
Buffalo, Kung Pao, or Country Styles $11
Pressed Sandwiches & Burgers
*HAMBURGER, CHEESEBURGER, or VEGGIE BURGER
Served with Fries & Choice of Toppings $14
(Sauteed Mushroom or Caramelized Onions add $1.50)
HOMEMADE CORNED BEEF REUBEN
Russian Dressing, Sauerkraut, Swiss, Dark Rye, Fries $17
*ROAST TENDERLOIN SANDWICH
Crispy Onion Strings and Melted Cheddar, Served with Mashed Potato & Au Jus $17
HOT PRESSED CUBANO
Roast Pork, Smoked Ham, Cuban Relish, Pickles, Served with Rustic Sweet Potato Fries $15
THE ULTIMATE FRIED CHICKEN SANDWICH
American Cheese, Shredded Lettuce, Pickles, House Mayonnaise, Grilled Brioche Roll, Fries $13
(add Applewood Bacon +$2.00)
CRAB CAKE PO’BOY
Homemade Crab Cake, Smoked Bacon, Pickles, Shredded Lettuce, Cajun Spiced Mayonnaise & Swiss on Grilled Baguette
Served with Shrimp Jambalaya $18
*GRILLED SALMON SANDWICH
on Grilled Dark Bread with Roasted Tomatoes, Capers, Red Onion & Horseradish Cream, with Orzo, Feta & Tomato Salad $16
MEXICAN SPICED PULLED CHICKEN & CHEESE QUESADILLA
Black Beans and Rice $15
Pasta & Risotto
SAFFRON SCENTED RISOTTO (GF)
Shrimp, Scallops, & Local Cod $26
GARLIC & SHALLOT-CRUSTED CHICKEN SCALOPPINI
Spaghetti Aglio e Olio, Local Zucchini $18
ANGEL HAIR PASTA WITH SHITAKE CREME
Baby Spinach and Sauteed Chicken Medallions $18
or Pan Seared Scallops $27
PENNE BOLOGNESE
Traditional Italian Meat Ragu with Parmesan & Fresh Herbs $17
DAVE’S FRESH CHEESE RAVIOLI
Ricotta, Tomato Sauce, Parmesan $15
FETTUCCINI & PARMESAN CREAM SAUCE
Simple Cream Sauce $15 (with Peas & Prosciutto $18)
**we also have gluten free pasta**
Main Courses
CAPE COD POTATO CHIP CRUSTED LOCAL COD LOIN
Corn Salad, Sour Cream & Chive Smashed Potato , Malt Vinegar Aioli $20
SOUTHERN FRIED CHICKEN
Pan Gravy, Mashed Potatoes, Bacon & Corn Succotash $18
OUR FAMOUS LOBSTER CRAB CAKES
Lemon Aioli, Caesar Salad, French Fries $28
HOUSE DRY RUBBED SLOW ROASTED PULLED PORK
Apple BBQ Sauce, Sweet Potato Fries, Bacon-Apple Slaw, Cornbread $17
GRILLED SHRIMP TOSTADAS
Avocado Guacamole, Mexican Rice $18
*PAN ROASTED DELMONICO STEAK (GF)
Mushroom Duxelle, Caramelized Onion Potato Whip, Spinach $26
*HONEY GARLIC GLAZED SALMON (GF)
Roasted Vegetables $21
LEMONY VEAL SCALLOPINI
Bacon & Sweet Onion Lyonnaise Potatoes, Asparagus $25
Desserts
HOMEMADE BLUEBERRY PIE
Vanilla Ice Cream $10
BERRIES & CREAM $10
Fresh Berries with Whipped Cream
COOKIES & CREAM $11
Assorted Fine Cookies
Served with Vanilla Ice Cream
WARM CHOCOLATE CAKE $8
Warm Chocolate Cake with a Molten Chocolate Center and a Berry Garnish
TIRAMISU $10
Traditional Light Italian Dessert with Lady Fingers, Mascarpone Cheese, and Espresso Liquor
HOMEMADE BREAD PUDDING $11
with Raisins, Dried Cranberries and Dried Cherries, Served with Vanilla Ice Cream
*These items cooked to order. Contains or may contain raw or under cooked ingredients.
*Consuming raw or under cooked meats, poultry, shellfish, eggs, or seafood
may increase your risk of food borne illness, especially if you have certain medical conditions.
*Before placing your order, please inform your server if a person in your party has a food allergy.
Prices & menu items subject to change
