Restaurant

Our dinner service begins at 5:00 pm Tuesday through Saturday.
Please call for reservations. Please do not email for a reservation.
The restaurant is closed on Sundays and Mondays.
In addition to our regular menu, we offer seasonal Dinner Specials.

We also have a great wine and cocktail list:

Wines, Beers & Liquor

***Weekend Dinner Specials (only served 5/20 & 5/21)***

CAPRESE CHICKEN:
Crispy Skin on Chicken Breast, Flash Fired Fresh Tomatoes, Fresh Mozzarella and Basil, Served with Pasta Aglio y Oleo, Zucchini $21

MEDITERRANEAN ROASTED LOCAL HADDOCK
Jumbo Shrimp, Tomato-Artichoke Broth over Grilled Vegetables $24

It’s getting warm outside!
Let’s spice things up in here!

*SHRIMP, CORN & JALAPENO CHOWDER
Crispy Baby Shrimp $12

*AVOCADO CORN SALAD (GF)
Romaine Leaves, Pan Seared Scallops, Chipotle Limed Vinaigrette $14

CORN TORTILLA PIZZETTA
Cajun Shrimp & Veggies, Asiago Cheese & Chipotle Cream Drizzle $14

GRILLED CHILI STEAK TACOS
Avocado Pico de Gallo, Warm Flour Tortilla, Salsa Picante, Served with Carnita Dirty Rice $14

*HONEY GARLIC SRIRACHA ROAST SALMON FILET
Scallion Jasmine Rice, Sauteed Spinach $20

*SPICY RED CLAM LINGUINE
Local Little Necks, Fra Diavolo Red Sauce, Reggiano Parmesan $19

*GRILLED MARINATED ARRACHERA STEAK
Chili Roast Tomatoes, Creamy Roasted Poblano Potatoes, Spicy House Ketchup $24

*CUBAN SLOW ROASTED PORK
Sauce Rojo, Chili Roasted Sweet Potato, Garlicky Greens $18

MEXICAN DARK CHILI CHOCOLATE MOUSSE
Chopped Pistachios, Sun Dried Cherries $11

SUMMER SOMEWHERE
Hornitos Plata Tequila with Triple Sec, Lime Juice & Agave Syrup Muddled with Cucumbers, Strained in Martini Glass & Topped with Prosecco $14

Salads

BABY GREEN SALAD (GF)
Sweet & Spicy Pecans, Raspberries, Blue Cheese $10

TRADITIONAL CAESAR SALAD
Homemade Dressing, Croutons, Shaved Cheese, Chopped Romaine $9
Entree with Chicken $13

CHOPPED SALAD (GF)
Tomatoes, Cucumbers, Crumbled Blue Cheese, Bacon, Egg, & Red Onion with Citrus Vinaigrette $10

SIMPLE GARDEN SALAD (GF)
Choice of Dressing $8

*PAN-SEARED SCALLOP SALAD (GF)
Sautéed Spinach, Caramelized Onions, Smoked Bacon, Lemon Aioli $13

*AVOCADO CORN SALAD (GF)
Romaine Leaves, Pan Seared Scallops, Chipotle Limed Vinaigrette $14

FRESH MOZZARELLA & TOMATO 3-WAYS (GF)
Basil, Balsamic Vinegar, Extra Virgin Olive Oil $11

Appetizers

CRISPY CALAMARI
With Remoulade and Roasted Garlic Lemon Aioli $9

*PAN-SEARED SCALLOPS
Potato Carrot Cake, Grand Marnier Sauce $14

PEKING DUCK ROLLS
Cucumber Scallion Slaw and Hoisin Sauce $14

CREAMY 3-CHEESE ARTICHOKE & SPINACH DIP
Served with Homemade Flatbread Chips $10

CORN TORTILLA PIZZETTA
Cajun Shrimp & Veggies, Asiago Cheese & Chipotle Cream Drizzle $14

*SHRIMP, CORN & JALAPENO CHOWDER
Crispy Baby Shrimp $12

GUACAMOLE & CHIPS $8

VIA’S FAMOUS CRISPY CHICKEN WINGS
Buffalo, Kung Pao, or Country Styles $11

Pressed Sandwiches & Burgers

*HAMBURGER, CHEESEBURGER, or VEGGIE BURGER
Served with Fries & Choice of Toppings $14
(Sauteed Mushroom or Caramelized Onions add $1.50)

HOMEMADE CORNED BEEF REUBEN
Russian Dressing, Sauerkraut, Swiss, Dark Rye, Fries $17

*ROAST TENDERLOIN SANDWICH
Crispy Onion Strings and Melted Cheddar, Served with Mashed Potato & Au Jus $17

HOT PRESSED CUBANO
Roast Pork, Smoked Ham, Cuban Relish, Pickles, Served with Rustic Sweet Potato Fries $15

THE ULTIMATE FRIED CHICKEN SANDWICH
American Cheese, Shredded Lettuce, Pickles, House Mayonnaise, Grilled Brioche Roll, Fries $13
(add Applewood Bacon +$2.00)

GRILLED CHILI STEAK TACOS
Avocado Pico de Gallo, Warm Flour Tortilla, Salsa Verede, Served with Carnita Dirty Rice $14

*GRILLED SALMON SANDWICH
on Grilled Dark Bread with Roasted Tomatoes, Capers, Red Onion & Horseradish Cream, with Orzo, Feta & Tomato Salad $16

MEXICAN SPICED PULLED CHICKEN & CHEESE QUESADILLA
Black Beans and Rice $15

Pasta & Risotto

SHITAKE MUSHROOM RISOTTO (GF)
Petite Filet Mignon Medallions,Ginger Garlic Butter $24

GARLIC & SHALLOT CRUSTED CHICKEN SCALOPPINI
Spaghetti Aglio e Olio, Local Zucchini $19

*SPICY RED CLAM LINGUINE
Local Little Necks, Fra Diavolo Red Sauce, Reggiano Parmesan $19

PENNE BOLOGNESE
Traditional Italian Meat Ragu with Parmesan & Fresh Herbs $17

DAVE’S FRESH CHEESE RAVIOLI
Ricotta, Tomato Sauce, Parmesan $15

FETTUCCINI & PARMESAN CREAM SAUCE
Simple Cream Sauce $15 (with Peas & Prosciutto $18)

**we also have gluten free pasta**

Main Courses

SHALLOT CRUSTED LOCAL ROAST COD
Chive Smashed Bliss Potato, Buttery Carrots $20

FIRE GRILLED LEMON PEPPER CHICKEN
Roasted Garden Vegetables, Lemon Pan Jus $17

*SEAFOOD PAELLA
Scallops, Shrimp, & Cod with Saffron, Scented Rice and Sweet Peas $23

SLOW COOKED MOROCCAN SPICED LAMB
Brown Rice, Lentil, Pistachio & Apricot Pilaf, Caramelized Roasted Carrots, Pan Sauce $25

CREOLE JUMBO SHRIMP
Grilled Scallion, Burst Cherry Tomatoes & Creamy Corn $23

*GRILLED MARINATED ARRACHERA STEAK
Chili Roast Tomatoes, Creamy Roasted Poblano Potatoes, Spicy House Ketchup $24

*HONEY GARLIC SRIRACHA ROAST SALMON FILET
Scallion Jasmine Rice, Sauteed Spinach $20

*CUBAN SLOW ROASTED PORK
Sauce Rojo, Chili Roasted Sweet Potato, Garlicky Greens $18

Desserts

MEXICAN DARK CHILI CHOCOLATE MOUSSE
Chopped Pistachios, Sun Dried Cherries $11

BERRIES & CREAM
Fresh Berries with Whipped Cream $10

WARM CHOCOLATE CAKE
Warm Chocolate Cake with a Molten Chocolate Center and a Berry Garnish $10

TIRAMISU
Traditional Light Italian Dessert with Lady Fingers, Mascarpone Cheese, and Espresso Liquor $10

HOMEMADE BREAD PUDDING
with Raisins, Dried Cranberries and Dried Cherries, Served with Vanilla Ice Cream $11

*These items cooked to order. Contains or may contain raw or under cooked ingredients.
*Consuming raw or under cooked meats, poultry, shellfish, eggs, or seafood
may increase your risk of food borne illness, especially if you have certain medical conditions.

*Before placing your order, please inform your server if a person in your party has a food allergy.

Prices & menu items subject to change