Restaurant
a NEW important message from our owner regarding Fall Hour Changes… Please click this link
Our dinner service begins at 5:00 pm Wednesday through Saturday.
Please call for reservations. Please do not email for a reservation.
The restaurant is closed on Sundays and Mondays and at 3pm on Tuesdays.
In addition to our regular menu, we offer seasonal Dinner Specials.
We also have a great wine and cocktail list:
Wines, Beers & Liquor
We will be closed at 3pm on Saturday April 1 due to a private even. Sorry for any inconvenience
***Friday Dinner Special (only served Friday March 31)***
VIA’S FAMOUS LUMP CRAB CAKES
Cajun Roasted Potatoes, Corn Succotash $26
Hop Across the Pond!
Euro Continental Cuisine
FRENCH ONION SOUP
Baguette Croutons, Melted Swiss $9
*GREEK CHOPPED SALAD (GF)
Romaine, Tomatoes, Cucumbers, Red Onion, Lemon Oregano Vinaigrette, Creamy Feta, Grilled Shrimp $12
GRILLED ALSATIAN PIZZA
Caramelized Onions, Apple Smoked Bacon, Gruyere $12
(also available as a vegetarian option: no bacon with mushrooms)
CROQUE MONSIEUR
Classic French Grilled Sandwich with Rustic Sliced Bread, Smoked Ham & Gruyere Cheese, Baked with Bechamel,
Served with House Cut Frites $15
(also available as a Croque Madame: fried egg on top $16)
COD MEUNIERE
Lemon Beurre Blanc, Grilled Shrimp, Turnip Puree, Baby Spinach $21
COQ AU VIN
Slow Braised Red Wine Chicken, Baby Bliss Potatoes, Carrots, Mushrooms, Pearl Onions $19
CASSOULET (GF)
Slow Roasted Pork, Polish Sausage, & Duck Confit, Simmered with Saffron White Beans, Parmesan Cheese, Baby Green Beans $24
VEAL SCHNITZEL
Lemony Veal Schnitzel, Bacony Lyonnaise Potatoes, Roasted Brussels Sprouts $26
CHOCOLATE MOUSSE
Whipped Cream, Raspberry Garnish $12
Salads
BABY GREEN SALAD (GF)
Sweet & Spicy Pecans, Raspberries, Blue Cheese $10
TRADITIONAL CAESAR SALAD
Homemade Dressing, Croutons, Shaved Cheese, Chopped Romaine $9
Entree with Chicken $13
CHOPPED SALAD (GF)
Tomatoes, Cucumbers, Crumbled Blue Cheese, Bacon, Egg, & Red Onion with Citrus Vinaigrette $10
SIMPLE GARDEN SALAD (GF)
Choice of Dressing $8
*PAN-SEARED SCALLOP SALAD (GF)
Sautéed Spinach, Caramelized Onions, Smoked Bacon, Lemon Aioli $16
*THAI PEANUT SALAD WITH GRILLED SHRIMP (GF)
Chiffonade of Greens, Julienne Cucumbers, Shredded Carrots, Green Onions $13
*GREEK CHOPPED SALAD (GF)
Romaine, Tomatoes, Cucumbers, Red Onion, Lemon Oregano Vinaigrette, Creamy Feta, Grilled Shrimp $12
Appetizers
CRISPY CALAMARI
With Remoulade and Roasted Garlic Lemon Aioli $9
*PAN-SEARED SCALLOPS
Potato Carrot Cake, Grand Marnier Sauce $16
PEKING DUCK ROLLS
Cucumber Scallion Slaw and Hoisin Sauce $14
CREAMY 3-CHEESE ARTICHOKE & SPINACH DIP
Served with Homemade Flatbread Chips $10
GRILLED ALSATIAN PIZZA
Caramelized Onions, Apple Smoked Bacon, Gruyere $12
(also available as a vegetarian option: no bacon with mushrooms)
FRENCH ONION SOUP
Baguette Croutons, Melted Swiss $9
GUACAMOLE & CHIPS $8
VIA’S FAMOUS CRISPY CHICKEN WINGS
Buffalo, Kung Pao, or Country Styles $11
Pressed Sandwiches & Burgers
*HAMBURGER, CHEESEBURGER or VEGGIE BURGER
Served with Fries & Choice of Toppings $14
(Sauteed Mushroom or Caramelized Onions add $1.50)
FRIED SHRIMP TACOS
Mango Slaw, Sriracha Aioli, Served with Guac & Chips $16
(Corn Tortilla available)
*ROAST TENDERLOIN SANDWICH
Crispy Onion Strings and Melted Cheddar, Served with Mashed Potato & Au Jus $17
HOT PRESSED CUBANO
Roast Pork, Smoked Ham,Swiss Cheese, Cuban Relish, Pickles, Served with Rustic Sweet Potato Fries $15
THE ULTIMATE FRIED CHICKEN SANDWICH
American Cheese, Shredded Lettuce, Pickles, House Mayonnaise, Grilled Brioche Roll, Fries $14
(add Applewood Bacon +$2.00)
CROQUE MONSIEUR
Classic French Grilled Sandwich with Rustic Sliced Bread, Smoked Ham & Gruyere Cheese, Baked with Bechamel,
Served with House Cut Frites $15
(also available as a Croque Madame: fried egg on top $16)
*GRILLED SALMON SANDWICH
on Grilled Dark Bread with Roasted Tomatoes, Capers, Red Onion & Horseradish Cream, with Orzo, Feta & Tomato Salad $16
Pasta
GARLIC & SHALLOT CRUSTED CHICKEN SCALOPPINI
Spaghetti Aglio e Olio, Local Zucchini $19
SAUTEED CHICKEN PUTTANESCA WITH LINGUINI
Simmered Tomatoes, Garlic, EVOO, Olives, Capers $19
PENNE BOLOGNESE
Traditional Italian Meat Ragu with Parmesan & Fresh Herbs $19
DAVE’S FRESH CHEESE RAVIOLI
Ricotta, Tomato Sauce, Parmesan $15
FETTUCCINI & PARMESAN CREAM SAUCE
Simple Cream Sauce $16 (with Peas & Prosciutto $19)
**we also have gluten free pasta**
Main Courses
COD MEUNIERE
Lemon Beurre Blanc, Grilled Shrimp, Turnip Puree, Baby Spinach $21
COQ AU VIN
Slow Braised Red Wine Chicken, Baby Bliss Potatoes, Carrots, Mushrooms, Pearl Onions $19
*PAN SEARED SCALLOPS (GF)
Spinach & Reggiano Risotto $26
*DIJON & HERB CRUSTED SALMON
Florentine Rice, Roasted Carrots $21
*FILET MIGNON AU POIVRE
Brandy Peppercorn Sauce, Whipped Potatoes, Asparagus $27
VEAL SCHNITZEL
Lemony Veal Schnitzel, Bacony Lyonnaise Potatoes, Roasted Brussels Sprouts $26
CASSOULET (GF)
Slow Roasted Pork, Polish Sausage, & Duck Confit, Simmered with Saffron White Beans, Parmesan Cheese, Baby Green Beans $24
Desserts
CHOCOLATE MOUSSE
Whipped Cream, Raspberry Garnish $12
BERRIES & CREAM
Fresh Berries with Whipped Cream $10
WARM CHOCOLATE CAKE
Warm Chocolate Cake with a Molten Chocolate Center and a Berry Garnish $10
TIRAMISU
Traditional Light Italian Dessert with Lady Fingers, Mascarpone Cheese, and Espresso Liquor $10
HOMEMADE BREAD PUDDING
with Raisins, Dried Cranberries and Dried Cherries, Served with Vanilla Ice Cream $11
*These items cooked to order. Contains or may contain raw or under cooked ingredients.
*Consuming raw or under cooked meats, poultry, shellfish, eggs, or seafood
may increase your risk of food borne illness, especially if you have certain medical conditions.
*Before placing your order, please inform your server if a person in your party has a food allergy.
Prices & menu items subject to change
