Restaurant

Our dinner service begins at 5:00 pm Wednesday through Saturday.

Please call for reservations. Please do not email for a reservation.
The restaurant is closed on Sundays and Mondays and at 3pm on Tuesdays.
In addition to our regular menu, we offer seasonal Dinner Specials.

We also have a great wine and cocktail list:
Wines, Beers & Liquor

Spring is busting out all over!

*CAJUN SPICED SHRIMP & CORN CHOWDER
Cornbread Croutons $12

*BABY SPINACH & SEARED SCALLOP SALAD (GF)
Navel Oranges, Avocado, Goat Cheese, Orange-Lemon Vinaigrette $16

SHRIMP SCAMPI PIZZETTA
Garlicky Tomatoes, Reggiano Parmesan $14

SMOKED BRISKET SANDWICH
Apple Bacon BBQ Sauce, House Slaw on a Grilled Brioche Roll,
Served with Macaroni & Cheese or Sweet Potato Fries $16

PAN ROASTED COD WITH LOBSTER CREAM
Spinach & Corn Succotash $28

HERB CRUSTED SLICED LAMB ROAST
Wild Mushroom Risotto, Grilled Asparagus $28

CRISPY BROWNED, SPINACH FILLED CHICKEN BREAST (GF)
Whipped Potatoes, Caramelized Roasted Carrots $18

MIXED BERRY CRUMBLE
Vanilla Ice Cream $11

Salads

BABY GREEN SALAD (GF)
Sweet & Spicy Pecans, Raspberries, Blue Cheese $10

TRADITIONAL CAESAR SALAD
Homemade Dressing, Croutons, Shaved Cheese, Chopped Romaine $9
Entree with Chicken $15

CHOPPED SALAD (GF)
Tomatoes, Cucumbers, Crumbled Blue Cheese, Bacon, Egg, & Red Onion with Citrus Vinaigrette $10

SIMPLE GARDEN SALAD (GF)
Choice of Dressing $8

*PAN-SEARED SCALLOP SALAD (GF)
Sautéed Spinach, Caramelized Onions, Smoked Bacon, Lemon Aioli $16

*THAI PEANUT SALAD WITH GRILLED SHRIMP (GF)
Chiffonade of Greens, Julienne Cucumbers, Shredded Carrots, Green Onions $13

*BABY SPINACH & SEARED SCALLOP SALAD (GF)
Navel Oranges, Avocado, Goat Cheese, Orange-Lemon Vinaigrette $16

Appetizers

CRISPY CALAMARI
With Remoulade and Roasted Garlic Lemon Aioli $9

*PAN-SEARED SCALLOPS
Potato Carrot Cake, Grand Marnier Sauce $16

PEKING DUCK ROLLS
Cucumber Scallion Slaw and Hoisin Sauce $14

CREAMY 3-CHEESE ARTICHOKE & SPINACH DIP
Served with Homemade Flatbread Chips $10

SHRIMP SCAMPI PIZZETTA
Garlicky Tomatoes, Reggiano Parmesan $14

*CAJUN SPICED SHRIMP & CORN CHOWDER
Cornbread Croutons $12

GUACAMOLE & CHIPS $8

VIA’S FAMOUS CRISPY CHICKEN WINGS
Buffalo, Kung Pao, or Country Styles $11

Pressed Sandwiches & Burgers

*HAMBURGER, CHEESEBURGER or VEGGIE BURGER
Served with Fries & Choice of Toppings $14
(Sauteed Mushroom or Caramelized Onions add $1.50)

KOREAN PORK TACOS
Jicama Slaw, Served with Sweet Potato Fries $16
(Corn Tortilla available)

*ROAST TENDERLOIN SANDWICH
Crispy Onion Strings and Melted Cheddar, Served with Mashed Potato & Au Jus $17

HOT PRESSED CUBANO
Roast Pork, Smoked Ham,Swiss Cheese, Cuban Relish, Pickles, Served with Rustic Sweet Potato Fries $15

THE ULTIMATE FRIED CHICKEN SANDWICH
American Cheese, Shredded Lettuce, Pickles, House Mayonnaise, Grilled Brioche Roll, Fries $14
(add Applewood Bacon +$2.00)

SMOKED BRISKET SANDWICH
Apple Bacon BBQ Sauce, House Slaw on a Grilled Brioche Roll,
Served with Macaroni & Cheese or Sweet Potato Fries $16

*GRILLED SALMON SANDWICH
on Grilled Dark Bread with Roasted Tomatoes, Capers, Red Onion & Horseradish Cream, with Orzo, Feta & Tomato Salad $16

Pasta

GARLIC & SHALLOT CRUSTED CHICKEN SCALOPPINI
Spaghetti Aglio e Olio, Local Zucchini $19

SPICY SHRIMP WITH ANGEL HAIR PASTA
Baby Green Beans $22

PENNE BOLOGNESE
Traditional Italian Meat Ragu with Parmesan & Fresh Herbs $19

DAVE’S FRESH CHEESE RAVIOLI
Ricotta, Tomato Sauce, Parmesan $15

FETTUCCINI & PARMESAN CREAM SAUCE
Simple Cream Sauce $16 (with Peas & Prosciutto $19)

**we also have gluten free pasta**

Main Courses

PAN ROASTED COD WITH LOBSTER CREAM
Spinach & Corn Succotash $28

CRISPY BROWNED, SPINACH FILLED CHICKEN BREAST (GF)
Whipped Potatoes, Caramelized Roasted Carrots $18

HERB CRUSTED SLICED LAMB ROAST (GF)
Wild Mushroom Risotto, Grilled Asparagus $28

*TUSCAN SALMON (GF)
Wood Smoked, Garlic Cream with Sun Dried Tomatoes, Pinenuts, Spinach, Cauliflower Rice $21

*GRILLED GRASS FED STEAK TIPS (GF)
Rosemary Roasted Sweet Onions, Whipped Potatoes, Brussels Sprouts $27

*LUMP CRAB STUFFED JUMBO SHRIMP
Bayou Roasted Potatoes, Corn Succotash $26

OUR FAMOUS NEW ORLEANS STYLE JAMBALAYA
Chicken, Shrimp & Chorizo Sausage, Cornbread $21

Desserts

MIXED BERRY CRUMBLE
Vanilla Ice Cream $11

BERRIES & CREAM
Fresh Berries with Whipped Cream $10

WARM CHOCOLATE CAKE
Warm Chocolate Cake with a Molten Chocolate Center and a Berry Garnish $10

TIRAMISU
Traditional Light Italian Dessert with Lady Fingers, Mascarpone Cheese, and Espresso Liquor $10

HOMEMADE BREAD PUDDING
with Raisins, Dried Cranberries and Dried Cherries, Served with Vanilla Ice Cream $11

*These items cooked to order. Contains or may contain raw or under cooked ingredients.
*Consuming raw or under cooked meats, poultry, shellfish, eggs, or seafood
may increase your risk of food borne illness, especially if you have certain medical conditions.

*Before placing your order, please inform your server if a person in your party has a food allergy.

Prices & menu items subject to change