Our dinner service begins at 5:00 pm Tuesday through Saturday.
We are closed on Sundays and Mondays.
Please call for reservations.
Please do not email for a reservation.
Raking these leaves is exhausting!
Leave the cooking to us with all your fall favorites!
CURRIED PUMPKIN & APPLE BISQUE
Maple French Toasted Croutons $8
GREEN APPLE & ROASTED FENNEL SALAD (GF)
Braised Red Onion, Candied Walnuts, Arugula, Warm Bacon Vinaigrette $8
with Pan Seared Scallops $18
SPAGHETTI SQUASH PIZZETTA
Arugula, Parmesan, Prosciutto $10
8-HOUR SLOW COOKED DRY RUBBED PORK SANDWICH
Apple BBQ Sauce, Fried Onion Strings, Sharp Cheddar, Brioche Roll, Sweet & Spicy Sweet Potato Fries $14
ACORN SQUASH RISOTTO (GF)
Confit Duck Leg, Reggiano Parmesan $28
*WOOD GRILLED SALMON (GF)
Apple Cider Nage, Roasted Sweet Potato, Sweet Garden Peas $20
PAN ROASTED CHICKEN
Sausage Corn Bread Stuffing, Spaghetti Squash,
Mashed Potatoes, Pan Gravy $18
MAPLE GLAZED PORK CHOP (GF)
Sweet Potato Lyonnaise, Roasted Bacony Brussel Sprouts $21
Maple Whipped Cream, Vanilla Ice Cream $9
*These items cooked to order. Contains or may contain raw or under cooked ingredients.
*Consuming raw or under cooked meats, poultry, shellfish, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions
*Before placing your order, please inform your server if a person in your party has a food allergy
Prices & menu items subject to change