Dinner Specials
Our dinner service begins at 5:00 pm Wednesday through Saturday.
We are closed on Sundays and Mondays and close at 3pm on Tuesdays.
Please call for reservations.
Please do not email for a reservation.
***Weekend Dinner Specials (only available 4/26 & 4/27)***
ROSEMARY CHIPOTLE GLAZED PORK TENDERLOIN (GF)
New Potato Puree, Brussels Sprouts $19
SAUTEED SPINACH & CARAMELIZED ONION FILLET FILET OF SOLE
Sweet Corn Rice, Baby Green Beans $25
The Sweet Smell of Spring…
& Our Delicious Spring Menu!
APPLE BACON, SWEET POTATO & CORN CHOWDER
Maple Corn Fritter Crouton $10
WARM GOAT CHEESE SALAD
Mixed Greens, Crispy Butternut Squash, Carrots, Brussel Sprouts, Dried Cranberries & Sweet Pecans, Blood Orange Vinaigrette, Warm Goat Cheese Puff $12
CHEESEBURGER PIZZA
Crumbled Burger, Caramelized Onions, Cheddar Jack Cheese, Shredded Lettuce, Chopped Tomato & Special Sauce $14
(also available as a vegetarian option: with black beans, no burger)
CRAB CAKE SANDWICH
Handmade Crab Cake, Avocado, Smokey Bacon, House Tartar Sauce on Brioche Roll,
Served with Shoestring Fries $16
GARLIC & BUTTER SHRIMP SCAMPI
Angel Hair Pasta, Reggiano Parmesan $22
*GARLIC CRUSTED SCALLOP GRATIN
Roasted Potatoes, Asparagus $26
CAJUN CHICKEN THIGHS (GF)
Cajun Smashed Potatoes, Garlicky Greens $18
*PAN ROASTED LOCAL COD
Baby Clams Simmered with Light Tomato Fumé $26
MIXED BERRY CRUMBLE
Vanilla Ice Cream $11
*These items cooked to order. Contains or may contain raw or under cooked ingredients.
*Consuming raw or under cooked meats, poultry, shellfish, eggs, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions
*Before placing your order, please inform your server if a person in your party has a food allergy
Prices & menu items subject to change